The podcast episodes provide insights into sustainability practices, both in the context of omega-3 production and consumption, as well as in eco-conscious households.

The episode 'Omega 1-2-3 (encore)' examines the potential sustainable practices in the production and consumption of omega-3s, such as the use of algae-based supplements and the responsible management of marine resources.

The episode 'Kirstin Munro, "The Production of Everyday Life in Eco-Conscious Households" (Bristol UP, 2023)' describes concrete practices adopted by eco-conscious households to try to live more sustainably, and the trade-offs and constraints involved in these household-level sustainability practices.