The podcast episodes discuss various aspects of the food system, including the negative impacts of industrialized and centralized food production, the benefits of local and sustainable sourcing, and the potential for regulatory changes to promote healthier and more environmentally-friendly practices.

For example, the episode '69. Justin Mares | Food Industry Secrets, How Our Government Is Funding Unhealthy Farming' delves into the issues with the current food system and the potential for bone broth and other health-promoting products to serve as alternatives. Similarly, the episode 'Kendra Coulter, "Defending Animals: Finding Hope on the Front Lines of Animal Protection" (MIT Press, 2023)' explores the interconnectedness of human and animal welfare, and the need for more sustainable and humane food systems.