The podcast episodes provided explore various aspects of the meat industry, including its historical practices, environmental impacts, political influence, and the growing movement towards plant-based alternatives.

The episodes highlight the appalling conditions and malpractices that were once commonplace in the meatpacking industry, as well as the industry's role in contributing to climate change and undermining efforts to address it. They also delve into the cultural and emotional factors that shape people's food choices, and the ways in which the industry has used marketing and lobbying to shape public perceptions and policies.

The episodes further examine how public artwork and activism can be used to critique and raise awareness about the meat industry's practices, and the challenges of censorship and harassment that artists and activists may face.